GALLOP INTO THE YEAR OF THE HORSE WITH TIMELESS FESTIVE TREATS AND A CITY GETAWAY AT YORK HOTEL SINGAPORE
SINGAPORE, DECEMBER 5, 2025 – Usher in the Year of the Horse with delectable festive treats and a rejuvenating city getaway at York Hotel this Chinese New Year season.
PENANG HAWKERS' FARE RETURNS TO YORK HOTEL FROM 19 DEC 25 TO 4 JAN 26
SINGAPORE, NOVEMBER 14, 2025 – York Hotel Singapore ushers in the festive season with the return of its Penang Hawkers’ Fare, available from 19 December 2025 to 4 January 2026. The dining experience showcases 14 timeless Penang hawker delights, served for lunch and dinner.
A SEASON OF TOGETHERNESS: FESTIVE EDITION 2025
SINGAPORE, OCTOBER 17, 2025 - Celebrate the festive season with York Hotel Singapore as we present a specially curated takeaway menu, crafted to capture the spirit of joyous reunions. Available from 1 December 2025 to 1 January 2026, these handcrafted creations bring festive delight to your table, turning this special occasion into a moment to treasure.
WHITE ROSE CAFE REFRESHES ITS POPULAR "TREASURED FLAVOURS OF SINGAPORE" DAILY A LA CARTE BUFFET LUNCH MENU WITH NEW HIGHLIGHTS
SINGAPORE, 2 JANAURY 2025 - York Hotel's White Rose Cafe is thrilled to present a refreshed edition of its "Treasured Flavours of Singapore" lunch buffet menu, showcasing 30 delectable dishes inspired by the rich tapestry and diverse culinary heritage of Singapore's ethnic communities.
A SAVOURY SENSATION: DISCOVER EXQUSITE MINI SAVOURY TARTS AT WHITE ROSE CAFÉ
SINGAPORE, JULY 19, 2024 – Fresh, flavoursome and ready-to-go. Discover White Rose Cafe's Mini Savoury Tarts Collection, latest addition to our takeaway menu. For takeaway only, menu is available from 1 August 2024.
YORK HOTEL SINGAPORE OFFERS A LIMITED-TIME PORTUGUESE EGG TART MENU AT WHITE ROSE CAFÉ
SINGAPORE, May 19, 2023 – York Hotel is delighted to offer a limited-time Portuguese egg tart takeaway menu featuring four mouth-watering creations from Executive Chef Ho Chan Fei.