GALLOP INTO THE YEAR OF THE HORSE WITH AUSPICIOUS FEASTS

Share the joy of the prosperous Year of the Fire Horse with a line-up of classic festive fare for takeaway from White Rose Café. 

CHINESE NEW YEAR FESTIVE TREASURES
2 FEBRUARY TO 3 MARCH 2026

Step into the festive spirit with an impressive spread of treats from White Rose Café’s festive takeaway collection. Celebrate effortlessly with our highly recommended Flavours of Fortune Combo ($298*) featuring highlights from the menu.

Toss to a year of prosperity with our Prosperity Lo Hei with Smoked Nordic Salmon and Sliced Abalone ($78* for large and $68* for regular). Elevate your reunion table flavourful favourites such as the Golden Treasure Seafood Pot ($238*), Braised Duck with Sea Cucumber in Orange Plum Sauce ($98*), Stir-fried Tomato Garlic Prawn ($68*), and a Chinese New Year classic, Traditional Yam Paste with Pumpkin and Gingko Nuts ($38*), a must-have to round off the meal.

CREDIT CARD SPECIAL (EARLY BIRD)

DELIVERY VIA ODDLE

CREDIT CARDS SPECIAL
Citibank, DBS/POSB, UOB, and FDAWU members enjoy:

  • Early Bird Offer: 15% off Chinese New Year takeaway items in a single receipt with full payment received by 9 February 2026
  • Regular Offer: 10% off Chinese New Year takeaway items in a single receipt from 10 February to 3 March 2026

Terms and conditions:

  • *Prices for takeaway items are inclusive of Goods and Services Tax (GST). For dine-in, items are subject to a 10% service charge and Goods and Services Tax (GST)
  • An advance order of three (3) working days before collection is required. Self-collection is available from 2 February to 3 March 2026, between 11 am and 8 pm. The last collection on the eve of Chinese New Year (16 February 2026) is at 4 pm
  • Our 'Treasured Flavours of Singapore' à la carte buffet lunch menu is not available on the eve of Chinese New Year (16 February 2026),17 February 2026 and 18 February 2026 (first two days of Chinese New Year)