This March, York Hotel Singapore celebrates the 40th milestone of its Penang Hawkers’ Fare, the hotel’s most storied dining promotion that has brought the authentic Penang street food to generations of diners since 1986.

SINGAPORE, 2 JANAURY 2025 - York Hotel's White Rose Cafe is thrilled to present a refreshed edition of its "Treasured Flavours of Singapore" lunch buffet menu, showcasing 30 delectable dishes inspired by the rich tapestry and diverse culinary heritage of Singapore's ethnic communities.

SINGAPORE, JULY 19, 2024 – Fresh, flavoursome and ready-to-go. Discover White Rose Cafe's Mini Savoury Tarts Collection, latest addition to our takeaway menu. For takeaway only, menu is available from 1 August 2024.

SINGAPORE, May 19, 2023 – York Hotel is delighted to offer a limited-time Portuguese egg tart takeaway menu featuring four mouth-watering creations from Executive Chef Ho Chan Fei.