News Room - York Hotel

NEWS ROOM

Read all about the exciting developments and latest happenings at York Hotel Singapore.

All 25 winners of the "What I Like About The Penang Hawkers' Fare At York Hotel" contest will each receive a copy of the much sought-after "Penang Heritage Food" book. Written by Dr. Ong Jin Teong and published by Landmark Books, "Penang Heritage Food" has just won the Gourmard World Cookbook Award for Culinary History for Singapore, and is now competing in the Gourmand Best in the World competition in the Culinary History Category.

Read about the history of Nonya food and learn the histories behind four of the all-time favourite Penang street foods that we will be serving at the York's Penang Hawkers' Fare.

Treat your family to a relaxing stay at our freshly refurbished Premier Rooms, featuring a king-size bed and a pair of Hollywood twin beds in a 50m² room decorated in trendy and contemporary neutral tones.

Penang, the small island on the north east coast of Malaysia is one of Asia's gourmet food capitals, especially for hawker food. For almost 25 years, York Hotel has specially flown in a team of the best Penang Hawkers three times a years for the gastronomic pleaure of Singaporeans. Recently, I was there to makan!You see each time they are here I always make a beeline there to indulge in the most super yummy hawker fare.

Marketing Communications Department

Phone.	+65 6830 1200
Email.	mcmgr@yorkhotel.com.sg